We use cookies for the functions on our website and to improve the experience of our users


Le linguine

0 review(s)
Tax included
0 days Quantity
Region: Emilia Romagna Main ingredients: durum wheat semolina, water. Production area / processing: San Martino (FE) Packing: 500 g Manufacturer: Tenuta Cuniola
One of the main formats of Italian gastronomic culture: the linguine of Pasta di Canossa is so porous that a fork is enough to capture all the taste of the sauce. Excellent with pesto and sauces based on fish.
12 Items

8 other products in the same category: