Apulian extra virgin olive oil "Classico" - 75 cl
Soft and fragrant, with the typical aroma of freshly ground olive, D'Addato extra virgin olive oil is produced with Ogliarola olives from Molfetta and Bisceglie, Peranzana from Torre Maggiore and San Severo, and Coratina from Bisceglie, Trani, Corato and Andria.The extraction is cold, at a controlled temperature below 27 degrees, and has a low acidity (max 0.35%).In the beautiful five-liter...