Extra Fondant Chocolate 70% of New Guinea
EXTRA FONDING CHOCOLATE 70% OF THE NEW GUINEA Grand Cru of extra dark chocolate with 70% cocoa from a single plantation at the foot of the Tavurvur volcano in Papua New Guinea; the taste is not sweet and fresh with hints of fruit and a pleasant aromatic complexity.Ingredients:70% extra dark chocolate (New Guinea cocoa beans, sugar, cocoa butter, soy lecithin, natural vanilla...