It has a great character, but is also distinguished by harmony, complexity and balance. Never invasive, it is an excellent companion for all dishes. D'Aragona is a 100% oil made in Conversano, which speaks of the territory in which it is born, rooted in this history, along with olive trees planted in leopard scrub. Ours is a rich oil: the Olivastro cultivar prevails, but the cultivars Simone,...
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The Agro di Mosto is always obtained only from cooked must of local grapes, slowly vinified in oak barrels (the abbesses).The name reflects well the soul of the product: a must (cooked of course), mainly of Lambrusco grapes, made agro by a slow acetification in semi-filled abbess.The alternative, economically super-sustainable, we have created for the gourmet (private or restaurateur) who does...
Dalbello There is 1 product.
Harvest time:First ten days of September.Technique of production of the base wine:The vinification is in white with soft pressing,juncture of light and fermentation at temperaturecontrolled at 18° C for 15 days.The base wine is then racked and stored in tanks oftemperature-controlled stainless steel at 8°C noto the mousse-taking phase.Sparkling:It is carried out with refermentation in autoclave...