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Best sellers There are 92 products.

Extra virgin olive oil D'aragona 250 ml

It has a great character, but is also distinguished by harmony, complexity and balance. Never invasive, it is an excellent companion for all dishes. D'Aragona is a 100% oil made in Conversano, which speaks of the territory in which it is born, rooted in this history, along with olive trees planted in leopard scrub. Ours is a rich oil: the Olivastro cultivar prevails, but the cultivars Simone,...

€11.86 Tax included

Agro di Mosto - Balsamico Basic 5 liters

The Agro di Mosto is always obtained only from cooked must of local grapes, slowly vinified in oak barrels (the abbesses).The name reflects well the soul of the product: a must (cooked of course), mainly of Lambrusco grapes, made agro by a slow acetification in semi-filled abbess.The alternative, economically super-sustainable, we have created for the gourmet (private or restaurateur) who does...

€71.80 Tax included

Artichokes with crudaiola stalk

The artichokes with stem are of the "Brindisi" variety. They do not reproduce in nurseries, but are grown by taking the plants from already existing plantations. The cultivation takes place starting from October, the harvest starts in March.The processing, which takes place within eight hours from the fresh, consists of a first defoliation and manual cleaning with a knife and a paring knife....

€11.00 Tax included

Fewer-Tree LEMON TONIC 0,20 Lt

  By blending the finest Sicilian lemons with spring water and quinine of the highest quality from the fever trees of the Democratic Republic of the Congo, we have created a delicious lemon tonic water with an authentic refreshing taste and aroma. TASTE The sharpness of the Sicilian lemons and the gentle bitterness of the quinine brilliantly counterbalance the sweetness of sweet and...

€1.80 Tax included

Extra virgin olive oil - Mediterranea Collection -...

Like the seawater that surrounds us, like the climate, like all the things that bring the essence to the Mediterranean. This oil line is inspired in its packaging by the delicacy Pugliese majolica. Noble decorations such as embroidered doilies, flourishes and baroque patterns combine with bold colors and shapes, which are strongly rooted in this area and take up the most important ideas. A...

€12.06 Tax included

Great appetizer of Salento

The vegetables that make up this dried appetizer are grown in open field from April to May, and collected manually from June to September.They are washed, selected, cut into layers and left to dry on the frames for 3-4 days.Product ready to be served at the table as an appetizer or as a side dish. Chopping vegetables can be used to dress a rice salad or a cold pasta. In summary: short supply...

€5.50 Tax included

Red onion dried with cooked grape must

Onions are grown in open field since February and are harvested by hand in June, when they are fully ripe. Each onion is washed, washed, sliced and dried in a completely natural way. This type of processing preserves all the crispness and every organoleptic property. Subsequently it is macerated in the terracotta of grapes according to an ancient recipe of our territory. It can accompany white...

€6.60 Tax included

Crudaiola puntarella 520g

The "Puntarelle" are the heart of CICORIA CATALOGNA, a typical salad of our territory. Sowing begins in October and the vegetable is harvested between January and February. The plant is leafless and the "scattuni", ie the shoots, are cut manually. They are delicately tanned to ripen for a few days, then they are taken and stored in oil without adding flavorings or spices.

€7.15 Tax included

La Rustica - Classic Tomato Passata 500 g

This type of tomato is grown in the "peasants" farm in the open field from April to May. Collectionit takes place strictly by hand during the months of July and August. Tomatoes are processed fresh and handcrafted:blanched, passed, invaded with fresh basil without the addition of salt. It is a dense, pulpy, rustic past and made in a traditional way. Ready in 5 minutes. Exceptional with...

€1.51 Tax included

Extra virgin olive oil - Mediterranea Collection -...

Like the seawater that surrounds us, like the climate, like all the things that bring the essence to the Mediterranean. This oil line is inspired in its packaging by the delicacy Pugliese majolica. Noble decorations such as embroidered doilies, flourishes and baroque patterns combine with bold colors and shapes, which are strongly rooted in this area and take up the most important ideas. A...

€12.06 Tax included

Il Rigatone

Rigatoni di Pasta di Canossa are bronze-drawn and dried according to the tradition of great artisanal pastas. Its final texture allows the sauce to adhere perfectly to each single rigatone, to give the palate a real explosion of flavors. Extremely versatile in combinations, this pasta format is suitable for the creation of many first courses.

€2.50 Tax included

Gli Spaghetti

The pasta factory located inside the Tenuta Cuniola in that of San Martino, a charming agricultural town just outside the city of Ferrara, in the direction of Bologna. It produces these spaghetti, with a 100% durum wheat semolina, semi-whole. Excellent with a good pesto alla Genovese.

€2.76 Tax included

Parmigiano reggiano 30 months

Parmigiano Reggiano which is aged for 30 months is excellent to enjoy with dried fruit such as walnuts, figs, hazelnuts and prunes.To keep its fragrance, it is vacuum packed. storageit is advisable to keep it in the refrigerator, in the appropriate containers or wrapped in the food film, at a temperature not higher than 10 ° C. To be consumed within 6 months from the indicated packing date.

€20.50 Tax included